Edible Cinnamon and Sugar Ice Cream Cone


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Some pine cones may take longer to dry but check on them every 15 minutes. Adding More to the Mix. You can use just cinnamon scented pine cones, but you can also add other things to your potpourri mix. Dried apple or orange slices look nice and add a pop of color. Whole cinnamon sticks, star anise, bay leaves, and small pine branches also work.


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In a large bowl, stir together the water and 1 teaspoon sugar. Sprinkle the yeast over the water mixture and rest for 5 minutes, or until it becomes foamy. Sift together the flour, 2 tablespoons sugar, and the salt over the yeast mixture. Add the milk, 3 tablespoons melted butter, and the egg yolks. Stir until the dough comes together in a ball.


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I use three different types of glue to stick the cinnamon on the pinecones, depending on which one I have on hand: Option 1: Spray adhesive. Transforming pine cones into festive decor. Option 2: Mod Podge Ultra (spray-on) Scented home decor. Option 3: Regular white glue. Spray the adhesive onto the pinecone.


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Preheat oven to 250 degrees. Line cookie sheet with aluminum foil, place pine cones on foil, and bake for 30 minutes. {this will help clean up the pine cones and take care of any little bugs that might have been hiding inside} So long buggies! Remove tray from oven, and allow pine cones to cool completely.


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Preheat the oven to 325 degrees and place pine cones on a single layer on a large baking sheet. "Bake" the pine cones for 15-20 minutes, then remove from oven and let cool. Once your pinecones are cooled, you can begin adding the cinnamon scent. To do this, take your cinnamon oil and simply add 1-2 drops to the inner part of the pine cone.


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This will kill off any lurking critters and will also help your pinecones open up. Once the pine cones have cooled, put them in a plastic bag. Add 15 to 20 drops of cinnamon oil to the bag (per about half pound of pinecones). Let it sit for 1 to 2 weeks in the plastic bag.


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Next, preheat your oven to 200 degrees Fahrenheit. Line a baking sheet with parchment paper and place your pine cones on it. Bake the pine cones for 30 minutes to help dry them out and open them up fully. While the pine cones are baking, mix together some ground cinnamon and water in a bowl.


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Add about 1 tablespoon of the cinnamon oil by drizzling it all over the pine cones. Put the lid on and GENTLY shake around to better coat the pine cones. Place the pine cones on an aluminum foil covered cookie sheet. Heat to dry them out in the oven for about 15 minutes, leave the oven door cracked open to fill your home with the smell if you want.


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Clean dirt, debris and any insects you find inside the pinecone. Using a small paint brush, paint glue over the pine cone's "leaves." You might want to do this in small sections. Working quickly before the glue dries, sprinkle cinnamon heavily over the pine cone. Cover all of the wet glue with cinnamon powder.


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Put them in a 200 degree oven for 30 minutes to kill any of the critters that may be hiding inside the cones. Don't skip this step if you are using found pine cones. Add the scent. Once the pinecones are cool, add them to a large bag- either a large shopping bag that you double bag or a ziplocking galloon sized bag.


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Using a paintbrush, coat the pinecone with a thin layer of glue. Make sure you get the tops, bottoms and sides of all the sections of the pinecone so that the cinnamon will stick later. Step 4. Coat with Cinnamon. Once the whole pinecone is coated with glue, sprinkle it with cinnamon, covering all surfaces, nooks and crannies. Step 5.


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Leave them aside to cool completely. Meanwhile you can prepare the vanilla cinnamon scent. Take a small spraying bottle and pour ¼ cup water, 2 teaspoon cinnamon oil and 1 teaspoon vanilla. Mix them well by shaking the bottle. Spray the pinecones, taking care to get the oil mixture into all of the crevasses and crannies.


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Method 2: Ground cinnamon. If you don't have essential oil, you can use ground cinnamon to add that fall scent to your pinecones. It's a little bit messier, but it will still smell great! Pour a little bit of all purpose glue into a small container and thin it just a little bit with water.


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WalleryCo. Etsy Ads. Place 8 to 10 drops of cinnamon essential oil in a small spray bottle filled with water. Shake. Spread the pine cones on a flat surface. If you don't want the surface to smell like cinnamon, it's best to do this outside. Spray well. Place them in a plastic bag and seal for 24 hours.


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Place pine cones in the zippered storage bag. 3. Add a few drops of oil. 4. Seal the bag and shake to distribute. 5. Optional: To let the scent really absorb into the pine cones, leave them in the sealed bag for 2 or more days. 6. Remove from bag and display in bowls, crates or baskets.


Make Your Own Cinnamon Scented Pine Cones

The hack, which involves dusting the pinecones with cinnamon after creating a sticky surface with adhesive, offers a great budget-friendly alternative to pre-scented cones you find at retailers. All you need are a collection of pine cones foraged from nature, Mod Podge or another water-based adhesive, and ground cinnamon to create this fun.