Meat Loaf...my new standard recipe! KendellKreations

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White Cheddar Bisque. By Joanna Gaines. 35 min. Moved to Saved for Later. Discover recipes for delicious dishes and sweet treats created by Joanna Gaines and other talented chefs seen on Magnolia Network.

Joanna Gaines inspired Meatloaf

Joanna Gaines Meatloaf Recipe Recipe Details: Prep Time: 20 minutes Cook Time: 1 hour Course: Main Course Cuisine: American Yield: Serves 6 Calories Per Serving: Approximately 350-400 calories (varies based on ingredients used) Ingredients: Ground Meat: 2 pounds ground beef (or substitute with ground turkey for a leaner option); Binders And Fillers:

Meat Loaf...my new standard recipe! KendellKreations

Preheat the oven to 350°F. Pulse bread in a food processor to make fine crumbs (about 1 cup) and set aside. Use processor to finely chop onions and garlic. Heat olive oil in a heavy pan over medium heat. Add onions and garlic and sauté until onions are just beginning to turn translucent and golden, about 10 minutes.

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The Ingredients - Crafting a Flavorful Foundation. Joanna Gaines' meatloaf recipe is a testament to the power of quality ingredients. From the perfectly seasoned ground beef to the aromatic blend of herbs and spices, each component is carefully selected to create a meatloaf that's both comforting and sophisticated.

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Indulging in the heartwarming flavors of Joanna Gaines' Meatloaf is like taking a savory journey through comfort and tradition. This beloved recipe, crafted by the renowned designer, author, and television personality, brings together a medley of wholesome ingredients and classic seasonings, resulting in a meatloaf that's not only delicious but also simple to prepare.

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Ingredients. 2 tbsp salted butter. 2 tbsp salted butter. 1/4-1/2 cups chopped onion. ¼ to ½ cups chopped onion. 3/2 lb ground beef. 3/2 lb ground beef. 1 sleeve saltine crackers. 1 sleeve saltine crackers.

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This Meat Loaf recipe from Joanna Gaines' Magnolia Table Cookbook Vol.1 was a complete original for me. And to say that it was a big-time winner just might be an understatement. It will for sure be my new standard go-to recipe that I will use over and over again, the family gobbled it right up!

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Directions. To make the meatloaf: Preheat the oven to 325°F. Place the celery and onion in a food processor and pulse. Place the butter in a large sauté pan over high heat. Add the onions and celery and cook, stirring, until soft and glassy. Next, add the tomatoes, spinach, sherry, and nutmeg.

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Sautee the onion until soft. Add salt + pepper. Turn off the heat and let cool. Meanwhile, heat the oven to 375. In a clean bowl add your 1 pound of meat, season with salt + pepper. Joanna says to beat the 2 eggs before adding it to the meat, but its fine :) Add the crushed sleeve of saltines on top the eggs.

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Joanna Gaines meatloaf recipe is a true testament to the power of simple, home-cooked comfort food. With its blend of classic ingredients and thoughtful twists, this recipe exemplifies Joanna's signature style of cooking that resonates with so many. Incorporating fresh herbs, flavorful seasonings, and the surprise ingredient of milk-soaked.

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How to Make Joanna Gaines Meatloaf Ingredients List. 1 ½ pounds of ground beef (85% lean) 1 cup breadcrumbs (preferably Panko) 1 cup whole milk; 2 large eggs; 1 cup grated cheddar cheese; 1 small onion, finely chopped; Step-by-step process Step 1. Preheat the oven and prepare the baking dish: Preheat your oven to 350°F (175°C).

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Discovering Joanna Gaines' Meat Loaf recipe in the acclaimed Magnolia Table Cookbook Vol.1 was like unearthing a culinary treasure. This isn't just another dish; it's an original creation that has transformed my kitchen routine. To call this recipe a big time winner is, frankly, an understatement.

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First up is his grandmother's meatloaf—a special blend of meat and vegetables, covered with a tart tomato sauce and served with a simple gravy. On the side, smashed, crispy potatoes that are pan-fried with rosemary and salt. We also pulled together a Crudité platter—chilled, sliced veggies—served with Andrew's take on a refreshing.

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Andrew Zimmern is joining me in the kitchen and sharing his grandma's meatloaf recipe on this week's episode of #MagnoliaTable!Now streaming on Magnolia Network, HBO Max, and discovery+.#MagnoliaNetwork

Meat Loaf...my new standard recipe! KendellKreations

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. 2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, chopped onion, minced garlic, eggs, ketchup, Worcestershire sauce, salt, and black pepper.

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Joanna Gaines Meatloaf Recipe. Joanna Gaines, the beloved star of the hit TV show "Fixer Upper," is known for her love of cooking and family-friendly recipes. Her meatloaf recipe has gained popularity for its simplicity and delicious flavor. Let's take a closer look at the key ingredients and steps involved in making this mouthwatering meatloaf.