Orange Bourbon Glazed Ham Savory Nature

Orange & Bourbon Glazed Ham

Move oven rack to lower portion of the oven so you can fit the ham. Preheat oven to 325°F. In a medium-size mixing bowl, whisk together the bourbon, orange marmalade, maple syrup, Dijon, and black pepper until smooth. Set aside. Remove ham from package and place in a roasting pan, flat side down.

Orange & bourbon glazed ham

Reheat the sauce and pour into the pan, place the ham on top. You can add a little orange juice or water to thin out the sauce. Cover loosely with foil and bake in a 160°C/320°F oven for 30 minutes. Then, remove foil, baste with glazing juices from the pan and bake for 10 more minutes.

Orange, Bourbon and Pecan Glazed Ham Recipe, bourbon Drink Food

Preheat the oven: Preheat the oven to 325°F. Line a roasting pan with foil. Arrange a rack in the lower third of the oven and remove the upper racks. Place and score ham: Using a sharp knife, score a diamond pattern in the fat , about ¼-½ inch deep or as deep as the fat is.

OrangeBourbon Glazed BoneIn Spiral Cut Ham Boulder Locavore

Preheat oven to 275 F degrees. Adjust oven rack to the lower third position. Line a roasting pan or large dutch oven with a long strip of foil (heavy duty works best). Position ham flat side down in center of pan. Brush with 1/2 cup of the glaze, if possible, getting some in between the slices.

Orange Bourbon Vanilla Glazed Ham

Add about 1 cup of water to the bottom of the pan. Bake the ham for 45 minutes. Meanwhile, make the glaze. Combine the marmalade, bourbon, maple syrup, butter, cinnamon and cloves in a small.

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Instructions. Preheat oven to 325. Wrap ham securely in tin foil and place on a rack in a roasting pan. Add apple juice or water to bottom of pan to keep it from drying out. Whisk together all glaze ingredients until smooth and blended. Bake ham for 1 hr to 1 hr 15 mins. and remove from oven.

Bourbon Orange Glazed Ham Orange glazed ham, Ham glaze, Ham dinner

Let sit at room temperature. Meanwhile, combine all ingredients for the glaze in a saucepan over medium-low heat. Simmer, stirring frequently, until the glaze is thick and syrupy, about 25 minutes. Let cool for 10 minutes before glazing the ham. Preheat oven to 250º F with the rack in the lowest position.

Orange & bourbon glazed ham

Remove ham from refrigerator and sit at room temperature for 1 hour. Position oven rack to lowest position and preheat oven to 350 degrees F. Meanwhile, to a saucepan add the bourbon, honey, brown sugar, marmalade, orange zest, juice, allspice and salt. Bring to a simmer over medium low heat and cook for 5 minutes until slightly reduced.

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Preheat oven to 325 degrees. Fit a large baking sheet (with sides) or baking dish with a sturdy flat rack (not a V roasting rack). Place the ham, cut side down, onto the rack. Pat dry with paper towels. Combine all glaze ingredients together in a medium saucepan over medium-high heat.

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Increase your oven temperature to 425 degrees. Brush the ham with any remaining glaze and return the ham to the oven for 4 minutes. Rotate the ham and continue to cook for another 5 minutes. Remove the ham from the oven and allow to rest 15 minutes. Slice the ham and serve with any reserved glaze.

Bourbon Orange Glazed Ham

Instructions. preheat oven to 350 degrees. Place ham in a large baking dish and add in chicken broth and orange slices to the bottom of the pan. Cover the pan in foil. Cook ham on 300 degrees for 20-30 minutes until ham is hot and steam is coming out of aluminum foil. In a large sauce pot add in orange juice, sugar, butter, honey, spices and.

BourbonOrangeGlazed Ham Recipe FineCooking

Preheat oven to 350°F. Fit a roasting pan with a rack and fill with enough water to cover bottom by ¼ inch. Place the ham on rack flat-side down. Tightly cover pan with foil and bake ham for 12 min. per pound. To a small heavy-duty pot, add the orange juice concentrate, brown sugar, and bourbon.

OrangeBourbon Glazed BoneIn Spiral Cut Ham Boulder Locavore

Glaze the ham and finish cooking. Turn up the oven's temperature. Remove the foil from the top of the ham, and brush the prepared glaze on the ham. Bake for 1-1.5 hours, brushing with the glaze every 15 minutes. If any parts of the ham start browning quickly or appear like they could burn, cover loosely with foil.

Bourbon Orange Glazed Ham The Chunky Chef

Experience a delightful blend of sweet and smokey flavors with this delectable Orange Bourbon Glaze. Prep Time 5 min. Cook Time 10 min. Meal Type.. Honey-Mustard Glazed Ham. Apple Honey Glazed Ham. Southern Sweet Ham Glaze. Spicy Country Meat Pies. Reviews . Follow Brand. More From Hormel Foods.

Orange Bourbon Glazed Ham Savory Nature

Preheat oven to 350° F. Add bourbon, brown sugar, honey, marmalade and mustard to a medium pan and cook over medium heat until liquid reduces by half. It will get thicker and coat the back of a spoon. With a sharp knife, cut a large diamond pattern over the ham.

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Instructions. Preheat oven to 325 degrees. Place the ham in a roasting pan and pour ¼ cup bourbon all over the top of it. Place in the oven, covered with foil, for 90 minutes. Stir together the brown sugar, ¼ cup bourbon, orange juice, ground mustard, coriander and cinnamon to a small bowl and mix. Pour over the ham and cook for an additional.